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Cream of Pumpkin Soup

WEIGHT | 600g | 2 large serve or 4 starters

DESCRIPTION
Silky smooth pumpkin soup with a naturally sweet and rich flavour. Simple, comforting and full of warmth.

INGREDIENTS
pumpkin (crown), onion, carrot, fennel, celery, potato, garlic, cinnamon, chilli, star anise, nutmeg, white wine, cream, canola oil, thyme, parsley, sea salt, pepper

COOKING INSTRUCTIONS
For best results empty contents into a saucepan, bring to the boil, then simmer for 3 minutes. Stir occasionally. Do not let boil.
Or empty contents into a bowl, cover and microwave for 3 to 4 minutes on medium.
Serve piping hot.

STORAGE
Keep refrigerated (5°C) below until ready for use.
Once opened consume within one day. Always consume within the used by date.

FREEZING
Keep in freezer (-18°C) until ready to use. Consumable within 6 months. If defrosted, do not refreeze. 

Product comes frozen & requires thawing.

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